Edgewater's Fresh-Baked Nutrition

Nourishment
Baked from Scratch Whole ingredients · Small batches · Daily freshness

Artisan breads, wholesome pastries, and nutrient-forward drinks crafted each morning at our Edgewater kitchen — because what you put on your plate should matter.

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Fresh artisan breads cooling on wooden racks at Sunrise Sips Nutrition
Since Day One Edgewater, FL
Our Story

Where Every Loaf
Tells a Story

Sunrise Sips Nutrition started with a simple conviction: the best food comes from the simplest ingredients, prepared with patience and care. Located on South Ridgewood Avenue, our kitchen is where whole grains become sourdough, fresh fruits become preserves, and every morning begins with something truly nourishing.

Whole-Food First

No artificial preservatives, colors, or shortcuts — just real ingredients you can pronounce.

Baked Daily

Every batch is made fresh each morning. What you see is what arrived that day.

Community Rooted

Proudly serving Edgewater and the surrounding community with food that brings people together.

What We Make

From Our Kitchen
to Your Table

Each item is crafted in small batches using traditional methods and the finest whole ingredients we can source.

Golden sourdough loaf with a crackling crust Signature

Artisan Sourdough

Long-fermented loaves with a crackling crust and tangy, open crumb. Made with our 100% whole-grain starter, baked fresh every morning.

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Assorted fresh pastries on a marble counter Daily Fresh

Wholesome Pastries

From flaky croissants to fruit-filled danishes and seed-crusted focaccia — our pastry case changes with the seasons and what's freshest.

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Colorful nutrition smoothies in tall glasses Nutrition

Performance Sips

Blended drinks built around real fruit, plant proteins, superfoods, and functional ingredients — no syrups, no fillers, just fuel.

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Our Philosophy

Three Principles
We Never Compromise

Every recipe, every ingredient, and every interaction is guided by a commitment to quality that goes beyond what's on the shelf.

01

Ingredient Integrity

We know where our flour comes from, which orchard our fruit is sourced from, and exactly what goes into every blend. If we can't explain it, we don't sell it.

02

Slow Craft

Good bread can't be rushed. Our sourdough ferments for 36 hours. Our doughs rest overnight. We choose time over speed, because flavor and nutrition follow patience.

03

Nourishment Over Indulgence

Yes, our pastries are delicious. But they're also made with whole grains, natural sweeteners, and real butter — food that satisfies and sustains, not just pleases the palate.

Warm bakery interior with wooden shelves
Flour dusted on a wooden bread board
Fresh seasonal berries ready for baking
Fresh croissant beside a cup of coffee
Baker's hands shaping dough
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Come Say Hello

We're located in the heart of Edgewater, right on South Ridgewood Avenue. Stop by any morning — the ovens are always running and the coffee is fresh.

Address

1511 S Ridgewood Ave
Edgewater, FL 32132-3609

Hours

Mon – Sat: 6:00 AM – 3:00 PM
Sunday: 7:00 AM – 2:00 PM

Fresh Baked. Real Food.
Right Around the Corner.

Come experience the difference that whole ingredients and patient craft make. Your morning routine deserves better.

Call (386) 262-2673
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